Pansit is a comforting filipino food that can be made in huge batches to feed dozens. I give it a squirt of lime, a dash of soy sauce (or fish sauce) if it’s not salty enough, and a dash of hot sauce. It’s mostly noodles and it’s not very filling… you can eat a bowl of it and be hungry an hour later. This, of course, helps families like mine eat continuously during the day.
This video was made by special request. There was a camera switch mid-recipe due to low batteries. We ended up not using the bihon, because it was going to be too much food. Also, we ended up using a lot of shrimp stock, about three times more than we showed in the video.