The soup is called “arrozcaldo.” It’s a chicken and sweet-rice soup with lots of onions, ginger, and garlic. It’s a Filipino recipe.
Here’s what’s in it:
- Chicken thighs (boneless skinless)
- yellow onion
- fresh ginger (grated)
- black pepper
- green onion
- bay leaf
I’ll also bring some hot sauce and fish sauce if you want to doctor it up a little.