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Well, it’s attested now

8 November 2009

The other day I was with my friends, all of whom are UW alums, and we were darting in and out of Tribeca bars, looking for the Husky game.  Of course, they asked what game we wanted, and we kept saying “U-Dubb versus….” which just confused people.  You have to say “University of Washington” here, which we kept telling each other… but we’d forget every time.  We dropped the “dubb” on at least three occasions.   It’s hard to not just talk normal, especially around each other.

For my friends who are not native speakers of contemporary American English:  here’s the word “slammed” (meaning ‘extremely busy’) being uttered by someone other than me.

Stay tuned for videos of people other than me saying “jojos,” “squares,” “prefunc…”  maybe I’ll even find one with the word “greener.”

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China Day

4 November 2009

“China Day” is a term usually reserved for days when you wish you not only could speak the local language, but you wish in vain that you could make people feel the burning shame they ought to feel for being inconsiderate, lying to your face, wasting your time, etc. Of course they’ll never feel that burning shame because it’s not in their culture to feel that, so you’re left feeling angry, powerless, and baffled.

I wrote the title of this post with the intention of writing one of those cryptic posts that I write when something awful happens, but I can’t go into specifics on the big blog. Posts like this one and this one, on China days that had more to do with someone I trusted, and less to do with actual Chinese people.

Today in New York was one of those awful days, when someone failed to be the person they say they are, someone got betrayed and hung out to dry. I found myself reaching a limit as well.

It was one of those days, and it was going to be one of those posts.

But then I got a chat that might change everything. Stay tuned.

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Pizza Crime

3 November 2009

I’ve had good pizza in Manhattan, really good. I’d say that the level of pizza is higher that most places in America, the trick is the crisp, thin crust and high quality ingredients, even at the deli where they sell slices.

So I wanted to pick up a slice on the way home, so I can get home and concentrate on getting done what I gotta get done. I stopped at Café Arome and the big meaty pizza I had been thinking of had been sold out. I saw half a pie of something that looked like kimchi… I asked what it was, and the answer was "pasta pizza." They had taken zitti and crushed them, hence the kimchi look.

Zitti pizza? So weird. I don’t even like chicken on a pizza. I like chicken, I like pizza, but chicken on pizza seems like a mismatch. Especially when they put barbecue sauce on it. But zitti pizza? what is the thought process behind that? Will there be mac&cheese pizza next? Mashed potato pizza? Rice and soy sauce pizza? Where will it end! Will someone please think of the children?!

I thought about taking a picture, but I became self conscious. I’m sure it will be there tomorrow, if I change my mind. There but for the grace of God go I.

So I paid for my slice of lasagna pizza and left.

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The damnedest thing

1 November 2009

Yesterday morning I found myself on the Upper East Side, and as I was walking home I saw that 15 blocks of Madison Avenue was closed for a street fair. It was the A.D.A. Word’s Largest Block Party, which I’d link to, but it’s not really that well described online. So there were hats pashmina scarves and tea and all the shopping I just walked right by. I was hungry.

So to eat, there were gyros, gyros, gyros, gyros, and gyros. And crepes. Some falafels, There was even some pinoys, selling barbikyu, but no rice. I ended up getting tacos de carnitas and an arepa, and then made my way home… which wasn’t easy, as trains were all wonky.

Later I went to S and O’s for some tortilla soup, and then it was a party at E and J’s place, who were in the next building. Hung out at the party for a few hours, met some nice folks, saw some good costumes…and some bad ones. I was a Spanish bull for the 2nd year in a row; next year i want to be a bat.

The walk home was crazy, as was the subway ride. Crazy party people, all in costume, all over the place. It was the damnedest thing.

Today I slept in, cooked myself some pasta, and watched tv all day. Didn’t even leave my apartment to go downstairs to the gym.

Tomorrow, the Navy is performing a 21-gun salute on the Hudson outside my building at 8am. It is supposed to be very loud. maybe I’ll get on the roof to get video. Then it’s off to work.

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limeBeat Music & Sound

29 October 2009

photo

~ iPhoned it in ~

(that’s the Flatiron Bldg behind me; Madison Square Park.  Also, the ghosts of Run D.M.C.)

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Mistake

29 October 2009

Thursday night. Went to a media meet & greet at Limebeat Studios, across from the Flatiron building. Free wine!

Was supposed to go home after, do laundry. Instead got roped into emergency karaoke.

No clean clothes for tomorrow. I am the victim here.

~ iPhoned it in ~

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Personal trainer

28 October 2009

I went to the gym around 9pm tonight, did some time on the elliptical trainer.  Then I went to the circuit and was doing some reps when polaco came in and started talking to me about Mallorca or something

Polaco is a genuinely interesting guy and so he was talking to me as I was trying to count my reps, so it was like this:

7…

8…

9…

9…

8…

9…

what?

So I ended up losing count and just pressing up and talking to polaco.  And as polaco talks a lot I ended up doing a lot of reps.

And now my muscles are kind of trembling.  I’m going to pay the price tomorrow.

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Huddled Masses

25 October 2009

I met P&P on Thai Son on Baxter St. Someone had told P that it was the best place for phở. They ordered phở, I ordered grilled pork on noodles, that I made into lettuce leaf tacos.

From October 2009

Three Chinese guys shared our table. I looked over and noticed the middle one hadn’t mixed the raw meat into the hot broth, which by this time must have been substantially less hot. The guy to the left said “I never can never eat the raw part,” at which point middle guy said, “I like it” started picking at it. What the heck?

Sorry, that’s weird. It’s weird not to stir your phở. From their conversation one can deduce it was not the first time for either of them to order phở. Anyway, P wasn’t thrilled by it.

We walked from chinatown back down to my neighborhood and for coffee at Kaffe 1668, where we saw A. By the way, the coffee there is delicious.

From October 2009

We chatted and putzed around for a while until it was time to go watch the Husky game. A had checked before hand at the Reade Street Pub, who said they’d have the game.

So we walked to the Reade Street Pub and ordered a pitcher of beer, and they handed us the remote control and said go at it. We fumbled around with that for a while, and discovered that the game (which we kept calling the U-Dub game, to the great confusion of the New Yorkies) was on channels 791 and 379, to which the Reade Street Pub was subscribed to NEITHER. We called ahead to the Dakota to see if they’d have the game, and they assured us, yes, we have averyting!

So we rolled down the street to the Dakota, ordered some pints, and waited for the owner to come downstairs and change the channel. Fifteen minutes later, we were halfway into our beers, and Mr. We Have Averyting tells us they don’t have channels 791 or 379. Sorry. Try Atomic Wing. Or Mudville.

So A got on the phone and called Mudville, who said they did have it. Are you SURE? asks A.

We made our way up to Mudville where there was a table waiting for us, and a waiter said “I’m putting your game on that screen there,” pointing 3 o’clock high. All around us people were watching Michigan, Notre Dame, Syracuse, etc; a different game on every screen. We ordered a tower of beer and 40 buffalo wings. And when the buffalo wings were gone, we ordered the chili cheese fries.

From October 2009

The game was disappointing; a U-dub loss. So I walked home 4 blocks in a rainstorm and dried out back at home. M asked me to watch Black Dynamite with him, but I declined.

______

This morning Amber came over with her ham, egg, and cheese on a roll; we sat up on my rooftop deck in the rocking chairs while she ate. We walked along the river to the Meat Packing District to drop off some of her samples at Mxyplyzk. We bought some seltzer water at a deli and then sat in a pumpkin-filled Abingdon Square Park for a little bit to enjoy the autumnity of it all. We did a walk through of the Chelsea Market, which wasn’t as cool as I thought it was going to be. We did see the elevator to the Food Network offices, though.

We walked down to the river and hung out before getting the crazy idea to take the Staten Island Ferry before sunset. So we hopped on the 1 train to South Ferry Station. K showed up in our car, with his fiancee, and the same idea. So we all got on the ferry; the highlight was seeing the Statue of Liberty close up.

From October 2009
From October 2009

On the return trip, Amber talked me into dinner at a sushi place on 1st Ave. We poked our head into her bakery and the Tuck Shop (Jim offered a very stern warning to me once that they were not aussie pies, but rather pies, which was a very flight of the conchords moment for me).

And then it was the 6 train back to Tribeca. I stopped at Whole Paycheck to buy some pesto, some parmiggiano reggiano, some Ben & Jerry’s, and some sweet Italian sausages.

Next week shall be under budget. It shall!

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Three New York Scenes

20 October 2009

Just Yell Your Question

It used to bug me when my students would walk into a room and start asking questions. Where’s Señor C? Can I go to my locker? Are we doing anything in class today?

Good morning, I’d say, and wait for my greeting to be returned. Good morning… basic civilized behavior. I’d always answer the question, but I wanted to hear a “good morning” first. Or an “excuse me.” Sometimes students didn’t get it, they’d give up, walk away, ask another teacher. Fine by me.

New Yorkers are like these students; they approach you and start asking you a question, without so much as getting your attention. Sometimes, their question is public announcement style, to everyone in the room, and no one in particular. Does this go to Times Square? Do they take debit cards? Are there slices left? Where’s Bleeker street?

That’s the way you ask questions in New York. If someone greets you with, “good morning, sir” or “excuse me,” you know they are asking for money. This, of course, is a refreshing change from Shanghai and the damn “WATCH BAG? YOU WANT WATCH? BAG? DVD? You want lady massage?”

Of course, this kind of asking questions without a greeting is native to neither me, nor Amber, so if we start in with our, “Hi, excuse me.” people assume we’re asking for money. Amber and I were looking for a subway stop to get back to Manhattan from Brooklyn, on a night when the subways were all running wonky. She waved at some dudes in an SUV who were stopped at a stop sign, got eye contact, and yelled “Hi, sorry,” and ran up to the car, expecting them to roll down the window so she could ask for directions.

The light turned, and the SUV blew past, leaving us in the street laughing.

Don’t be polite. Just yell your question.

______

It’s Back There

I’ve talked a lot about Pacific Northwesterners, and the premium we put on privacy and our tendency to mind our own damn business. Yes, we’re nice, we’re kind, we’re friendly, but we either are pretending not to care what strangers are doing… or we genuinely do not care what strangers are doing. Lili was once incredulous at my lack of curiosity of somebody’s business, and asked me, stunned, “no eres nada metiche, ¿va?”

Metiche? What, me? No! Oh no, the horror… I’m a Seattlite. Seek not people’s bidness, lest thine own bidness be sought.

So there was a family of middle aged French tourists on the subway, and I could understand that they were nervous about getting to their destination. Of course, I was pretending to not care, because I didn’t want to be perceived as nosy.

The train stopped, and a garbled voice announced that due to construction, this was the last downtown-bound stop; if we wanted to continue we had to get off here, and there were various trains, bus shuttles, and walking to other stations combinations that was impossible to understand. The French tourists remained on the train, wondering why it wasn’t going.

I thought, ok, if I don’t get over my mind-your-own-businessness, those people are going to end up going back uptown where they just came from. So I took a breath, thought for a second what I was going to say in French, and then turned to address the Frenchies.

Then the subway doors closed in front of me, and just like that, some pleasant French tourists were back on their way uptown.

Then some Asian shame. The tourists were my parents’ age, and I thought, if it had been my parents who were lost in New York, I’d have wanted someone to help them. I was probably the only one in earshot who could speak to them in French. Why didn’t I just help them? I felt gross.

New Yorkers are always approaching lost tourists. “Where do you need to go?” they ask, without saying hello, and then they send them on their way. Definitely not part of my M.O., but neither is guilt over some lost French people. I have to learn to volunteer my help.

So another time I was on Mulberry Street looking for a bar with some friends of mine from out of town. As we walked south toward Canal Street, a lady was yelling into her cell phone, irritated. And of course she had that accent that might be Long Island or might be New Jersey, I don’t know. And she was yelling “What, where do I go!? I don’t know!” She looked left, looked right… frustrated. “I DON’T KNOW WHERE SPRING STREET IS,” she said, in a derisive staccato.

It’s back there, I say, pointing in the direction I just came, walking coolly past her with my out-of-town friends.

She catches my eye for a millisecond, and then turns and walks in the direction I was pointing. Ok, she says into her phone. Ok.

Bah, I should have helped those French people.

______

Come to the Water

I was walking down Chambers street to the subway, just passing a family who had huddled to give the game plan to two young kids, and 8 year old girl, and a 5 year old boy. The mom explained enthusiastically that they later they were going down to the water. The water!

The little girl said, crossly, “I don’t want to go to the water!” She stomped her foot.

“Yah,” yelled the little boy emphatically, “there’s nothing to do at the water but sit and be BORED.”

I had my mind-your-own-business face on, but as I walked past, my eyes caught the mom’s eyes, and a smile/wince/laugh/snort escaped from my face. The mom saw and suddenly heard the same thing I heard; the ridiculous truth of the kids’ point of view. Me, I would have loved to go to the water.

I was walking away, but I heard the mom tell the kids under her breath that I had heard; from behind me I heard one of the kids insult me.

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How Exotic

18 October 2009

So I met D and L at the subway station, and we took a train out to Flushing, Queens, which has a big Chinese community.  For lunch, we ordered some dried, smoked tofu with celery; a salad of bamboo shoots; sliced fish soup with pickled cabbage, some dan dan noodles, and some spicy beef.  It was all pretty delicious, and we couldn’t eat it all.

Then we went to Hong Kong Market, which is a grocery store.  D and L were pretty deliberate; they wanted to see every product in every aisle.  I was happy to accompany them, but I have to admit that after living in the Rainier Valley, Asian supermarket wasn’t that exotic for me… not to mention two years in China.  Nonetheless, it was reassuring to know that stuff is all here, if I need it I know where to find it.  I was tempted to buy a teacup for V, and a mortar and pestle for myself, but ended up walking out with only some dried mangos.

We went to a bubble tea house after that, the kind that has tea and fried snacks… sat around for a couple hours and talked about life.

We took the 7 to Jackson Heights and walked up and down Roosevelt Avenue, which is like a Latin American theme park, lined with Mexican, Salvadoran, Guatemalan, Colombian, Ecuadoran businesses, shops, and restaurants.   I was tempted to buy some tamales on the street, but we decided to try arepas…  When we got ours, it wasn’t stuffed the Venezuelan way… and they told us they were Colombian, so their arepas got toppings instead of stuffings.  They were good, and the folks at the arepa shop were charming, as Colombians tend to be.

We turned the corner and suddenly everything we saw was Indian.  We ended up at an Indian grocery store, where we ran in to A.

From Jackson Heights I took a train to Canal Street, and walked the rest of the way through Downtown Manhattan.  As I walked through the canyon of mid-rise buildings, with light from empty delis and discount stores spilling into the streets, it occurred to me what a scenic day I was having.  Nothing in Shanghai seemed as interesting.

I got home and hung out for a while, and at 10 pm I went out to the Rattle & Hum to meet M and P to watch the Husky game.  When I go there, M and P had already met, and I met P’s friends A and J.  The game was a heartbreaker; lost it in the last minute.  So then we all said goodbye to M and got corndogs and hotdogs at Papayadog.  Then walked to Japas 38 for some karaoke.  There was a lot of sake going around.  Shared a cab home with A and J, and was home by 4am.

Woke up late this morning, and was able to chat with kiwi J.  Good news is he’ll make it to Cuba; bad news is he won’t make it to New York.  It was a longshot to begin with, but I had been looking forward to showing him around.  That said, it is a relief to know for sure that he’s not coming; I can save my vacation days and make different plans.

Later, met A on the subway platform; we hadn’t coordinated, but she was waiting right at the very spot so that when my train stopped and the door opened, she was right there.  She didn’t believe me when I told her I planned it that way.

We took that F train to Jay Street, and then were told to get off the train and get on a shuttle bus; the rest of the train track was under construction.  I have to say that the New York subway is the most complex system I’ve ever seen; much more complex than the Paris, Mexico City, or Shanghai systems.  On weekends, lines change, close or are cancelled without notice.  It reminds me of the shifting staircases in Hogwarts.

Anyway, we found the Draft Barn on Park Slope, a Hungarian bar with way too big of a beer selection, and some awesome Hungarian food… lots of sausages that were really kick ass, schnitzels, and pub grub.  Made it in time to sing Joyeuse Anniversaire to V, and meet all of her and M’s friends.  Nice folks.

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Podcast Awards

12 October 2009

Did you vote for your favorite podcast yet?  I did.  Do you want to know who I voted for?

I bet you can guess.

Click here and vote for your favorite podcast.

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“I used to be on a cooking show…”

12 October 2009

“Why isn’t there… just… a Mexican rice?

A skinny blonde lady with a ponytail in sweats is exasperated, standing next to me at the rice aisle in Amish Market is exasperated to the point of  laughter.

“Are you seeing this?  Is it just me?”

I can’t speak, I’m laughing to myself.

There was basmati, texmati, arborio, japonica, red rice, sweet brown, long brown, sushi rice, brown jasmine, white jasmine… there were mixes with lentils, with red bean… there were instant yellow rice, instant pilaf…. but no instant Mexican.

I grew up eating Calrose Niko Niko; it still tastes best to me.  They have Kohuko Rose here, and that’s pretty close.  Back in Shanghai, I started buying different grains separately for my own mix that impressed my houseguests.  Marco was lined up to inherit my remaining rice mix when it was time to leave; he got a little defensive when C suggested leaving it for the ayi.

Anyway, so there I was at Amish Market, finding stuff I couldn’t find at Whole Paycheck (including corn tortillas, btw, I’ll see if they cut the mustard).  And I was trying to plan my own rice strategy… should I stay true to my sticky rice past?  Should I keep doing the SpanishPod Mexican Rice that Leo taught me, that I’d been doing for the last month?  Is it time to revive the mix?  What about these ready mixes?  (of course the instant rices were out of the question).

Anyway, I was contemplating my rice strategy when blonde ponytail shows up asking about instant Mexican rice.  And I didn’t know what to say, because I’ve been realizing lately the kind of stuff that is and is not available in downtown Manhattan, and here were were in the Amish Market, and something as simple of instant Mexican rice really shouldn’t be hard to find.

“It’s really pretty easy to make, you know,” I offer.  She looks at me like I’m crazy.  ”Just buzz some tomatoes and onions together in a blender, then brown the rice in some oil…”

“I think you just lost me,” she says.  Yikes.  Maybe I’m a snob, but if you can’t toast some rice, then maybe you don’t deserve SpanishPod Mexican rice.

“Ok,” I said.  ”It’s just funny that you asked me, I used to be on a cooking show… it was in Spanish though.”

“Yah, ok, thanks for your help.”  And she left.

I took a minute to look at the rice again, and decided to go with a  red and brown ready mix, with lentils.

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My Linguistic Autobiography, 1st Update

10 October 2009

So a few years ago, I posted My Linguistic Autobiography, modeled after an assignment given in a course called “US Latinos” at the University of Michigan, a course which I graded for Prof. Aparicio.

(I’m watching the Good Eats 10th Anniversary Special.  I would have liked to have done a 10th Anniversary SpanishPod special, but alas, it was not to be.)

So here’s the update….

After two years spending eight hours a day with two Mexicans and a Basque, my Spanish has 1) improved , 2) deteriorated, and 3) Mexified.  It’s improved in that I’m a lot better at swearing now (even though I don’t recommend that for 2nd language learners), and I know a lot more ridiculous words (i.e., “a la campechana” is a beef and pork mixture!).  My Spanish deteriorated in that I don’t make an effort anymore to speak correctly, just let the mistakes come out.  And my Spanish has Mexified in pronunciation, intonation, and lexicon…. Although I don’t hear it at all, at least one dominican lady accused me of sounding Mexican.

My French and Italian is about the same as it was a few years ago, French being stronger.  I’m actually speaking a little bit of French in the office now.

Anyway, the big development is my Mandarin, which I can speak at a lower intermediate level; my comprehension is quite a bit less.  Obviously I could survive in Shanghai, chat with the cleaning lady and my landlord.  I can get anywhere in a taxi.  I’m speaking quite a bit of Mandarin in the elevator with Amber.  I don’t much expect to resume my studies, but you never know.

I might be taking classes in the business dept  first.  Once that’s done, I might try to go back to French, Italian, or Mandarin before starting something new.   Maybe.

Or maybe I’ll just move to Brazil.

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Fresh off the Plane

8 October 2009

So I met P and his friend B tonight after work.  I met P at Seatac in 2002, waiting in line for our flight to Madison, Wisconsin for the Southeast Asian Studies Summer Institute.  He was studying Khmai and I was studying Tagalog.

Two Asian American Seattlites in Madison, Wisconsin… hijinx ensue.

So him and B up and moved to New York, so I met them for dinner.  I originally proposed Congee, a Cantonese spot I stumbled upon with D one night.  But a few minutes before our meeting time, P lit up my cell phone with an audible:  they had found a Cambodian restaurant!

So I met them at Kampuchea.  P was the menu dictator:  we got grilled corn, pork bellies, chicken soup.  It was more yuppie-through-a-Cambodian-lens than it was authentic Cambodian.  Delicious, but not compelling.  I’m starting to arrive to the conclusion that Manhattan is not a great place for authentic ethnic cuisine.

Anyway, the funny part about tonight is that we walked through chinatown… and P was shocked by Starbucks, McDonald’s, and Burger King in the middle of the neighborhood.  This is something I had forgotten about; certainly after two years in China, that kind of stuff is normal to me now.  But P is fresh off the plane from Seattle, where the Asian American community organized to keep big chains out of Seattle’s International District.

“Where is the Asian American community, how could they allow this, where is their pride?” exclaims P, as he snaps a picture of 麦当劳 with his cell phone.  It occurs to me that unlike Seattle’s ID, NYC’s chinatown is not an Asian American community… it’s an immigrant community.

Anyway, it’s nice to have another Seattlite in town.

One last thing, speaking of ethnic communities… Monday is Columbus Day in New York, and it really really is Columbus Day… There’s a parade, and the parade is televised, and I haven’t heard anyone talking about the biggest genocide in history.

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Another Year

5 October 2009

Amber took me to brunch at the Cupping Room; after that I went to buy a spaghetti pot in Chinatown, and then got myself a massage.

Later that night, I met my friends at Japas 38, where Amber had rented a karaoke room.  It was all-you-can-drink sake, beer, and wine for the two hours we had the room, and two big platters of food; one platter of sushi rolls, another platter of fried stuff:  gyoza, eggrolls, karaage, tempura, curly fries.

When our two hours were up in the room, we went out to the bar part of the business, where we found a bunch of filipinos having a birthday party, as well as some sunday night karaoke regulars.  We stayed for hours.

I got some gifts; an Indian cookbook, a chef’s memoir, and a dvd of the movie Tron.

So it was a good birthday.  It’s wild to think a year ago, Lili threw me a surprise party; Leo and Clay cooked dinner… it’s wild to think that those people have now become part of my past. I’m thousands of miles away from there now.

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Cable Drama

5 October 2009

My roommate U said it would be ok to schedule a cable appt. He’s got some time off before his new job starts, so I asked him to be here for when the cable guy comes.

Today I was at work, and I looked at the clock and thought, 2pm… what am I supposed to be remembering for 2pm? OH! Cable guy! So I texted U to remind him, he texted back that he had forgotten as well and will rush back to apt.

I leave for lunch, and when I get back less than an hour later, U gets back to me, tells me he ran after cable guy as he was leaving. He begged the cable guy to come back to fix my cable, but cable guy said no way, we weren’t there for the apt. Cable guy drives away. U messages me at the office, apologizing profusely.

Meh… I don’t care, it’s just cable. No use feeling bad about it. Ease your mind, U, there are worse things in the world than standing up the cable guy.

So I get home and turn my tv, and lo and behold, I have hundreds of channels; all the sports channels, all the HBOs, More tv than I could ever hope to watch.

Why is my cable working properly now? And what was that parking lot drama really about?

And what am I watching now? PBS Wired Science , which I was getting just fine before my cable was fixed. They’re showing “El Corazón” an explanation of the human circulatory system sung in Spanish with English subtitles as an epic Spanish rock ballad.

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Are British people… funny?

5 October 2009

I think so. I think British people are funny.

more about "Are British people… funny? ", posted with vodpod

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No? Too soon?

30 September 2009

So my friend Joe sends me this:

I don’t have anything special to say about the attacks, not even now that I live three blocks from the site.

I do, however, have a special affection for the star wars universe, and not much else I want to blog about.

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Where is your outrage?

29 September 2009

Yesterday the guy I order breakfast from asked me in English, “Where are you from?”

And I know exactly what he wants to know, but instead of that I answer the question he asked me.   “I’m from Seattle.”

“So how come you speak perfect Spanish.”

“Well, I doubt it’s perfect.”  If I had a habit of deflecting compliments before, it’s tripled since my time in China.  I find myself even deflecting compliments in Spanish among latinos, when I should be accepting them.   “Lo hablo por mis amigos latinos.”   It’s because of my latino friends.

“But my brother in law is from Seattle, a white guy.  He says there are no latinos in Seattle.”

“Yah,” I say, “there are latinos in Seattle, but the white folks don’t know where they are.  You know you can get corn tortillas at the regular grocery store in Seattle, but in Manhattan, not so much.”

“Yah,” he said, and then I moved down the line to pay.

Now the dude is nice, I’m sure he’s prolly boricua.  But I’m filipino american, and I’m outraged at the lack of corn tortillas in Manhattan.  We’re talking about a basic staple of subsistence that’s native to this continent, in the oft-proclaimed “Bess city on Oit’!  ”You kid foynd AVRYTHING right heah!”

Anyway, today I went to a different breakfast place, just to change things up.  I ended up at Greek Corner on 28th St and 7th Ave.

As an aside, it’s really hard to get two eggs over medium, bacon, and a toast without somebody loading up your plate with “home fries.”  I never order the home fries, but some how, I get them every time.  It’s either that or I get iced coffee when I ordered ice tea.

Oh and today, I sent back the toast, because I found a spider crawling on it.

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JP’s Fish Tacos

28 September 2009

My fish taco recipe is a study in minimalism; I don’t like to complicate a good thing.

I was discussing it with F today, who asked what I marinated the fish in… the answer of course is ‘nothing.’  Leo and I once contemplated a fish taco dinner; my recipe had his blessing, but I got the idea that his was much more complicated.

Anyway, here’s my idea of a perfect fish taco.  There’s no sauce, no marinade, no crazy deep frying.  Keep it simple.  For Russ

  • Fresh corn tortillas.  I found mine at Los Dados in the Meat Packing District.  They should be soft and pliable.  I use double tortillas for each taco.
  • Simple pico de gallo.  Fresh tomatoes, never been refrigerated; chopped cilantro, clean and fresh; and a mild onion, wallla wallas are my favorite, but red ones are good too; serrano peppers minced whole.  Kosher salt.  Leo always wanted to put more stuff (vinegar, pepper, tajin) and S and A were both insistent on lime in the damn pico de gallo… but I don’t like it.  Save the lime for the fish, children the FISH.
  • shredded cabbage.  Meh, I just julienne it to half matchsticks.
  • crema… and yes, we use sour cream here, and I like it.
  • sliced avocado
  • fish (I default to tilapia filets) rubbed with spices, rolled in flour, a pinch of cornmeal, and some more kosher salt… and then pan fried in butter or a butter/olive oil mix.  The cornmeal will give you the crunch you’re looking for but it’s easy to overdo it, so keep it to a tablespoon per handful of flour.

See?  Minimalistic.  Some people would call it simplistic… but I’m from that school of thought that gets uptight when you mess with fish.  By the way, any fish will do.  Tilapia is good because it holds up to cooking and is a pretty clean slate, but fussier, more expensive fish work great too.

Anyway, that’s it.

Oh, squirt of lime just before you bite into it.

The other night we did this with black beans and SpanishPod Mexican Rice.

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A Change in the Weather

26 September 2009

Summer’s over.  Long pants and jackets everyday, from now on.

Last night, met A and went to S’s place.  Brought fresh corn tortillas from Los dados up in the Meat Packing District.  We made them into fish tacos that were bizomb… thanks to S who was the fish engineer.  We also made black beans and Mexican rice, and the rice turned out de poca madre.

Today I met A again for brunch at the Cupping Room; I had two eggs over medium, pork sausage, and french toast.  Then there was a Chinese massage, and then a cup of tea in the East Village.

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Mosquito Week

24 September 2009

It’s too hot to sleep with the window closed, which means I’ve been dealing with mosquito bites.  The mosquito noise has been waking me up, so I wake up tired and haven’t been biking.  The bites are fine, I hit the bites with roll on antiperspirant, and they disappear within hours.

This week I scrubbed out the bathtub and tried to fix the toilet.  I did my own laundry tonight.  I should remember to buy a shower curtain and a laundry basket next time i’m at bed bath and beyond.

Today, as I got off the subway, I had a flashback of some woman in shanghai with her stupid hand shoving in the small of my back to push me onto the subway.  I reached back, grabbed her hand, and threw it at her, and then texted Amber to ask her how to say “don’t push me.”

There’s a few things I miss about China:  Davidico, the OTC, cheap cabs, ayis… but it seems every day I find another reason to be thankful I’m not in the PRC anymore.

Sleepy time.

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The world will never be the same.

20 September 2009

So Turbo Heather… I already gave my sister her birthday present, unfortunately… but MY birthday is coming up in October…

Also, I’m pretty sure I’m gonna go see this in November:

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Meat Packing Saturday

20 September 2009

Just the bullet today.

Yesterday walked around Battery City Park with A.  Discovered a decent espresso bar… dark though; so it will be a regular place when the weather turns colder.  Anyway, walked down Broadway to Bowling Green Park and sat for a while until a pigeon crapped on her.

Came home to change, turned on the TV and saw the last two minutes of the first half of UW vs. USC.  Tied at 10 a piece.

I went out to meet J and C at the Standard Hotel, up in the Meat Packing District, where there doesn’t seem to be much actual meat.  E showed up later; we caught up.  There was a marching band.

Walked around the Meat Packing district; Tortilla Flats (a nostalgic place for J and C) and Pastis (J’s favorite brunch).  Dinner was at Barbuto.  Afterwards, wandered around some more, trying to have a nice drink at on outdoor table…

J got a text early in the evening that the Huskies had won that game against #3 USC, after going winless last season.  I’m pretty sure UW’s success is due to my return to the United States.

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Care Package!

16 September 2009

My mama sent me a care package!  Stick blender, winter coat, weeble wobble alarm clock, knit caps, postcards.  My mama is awesome.

So I now have TV in my room, and I’m watching it right now…

If you haven’t listened to our AmericanPod parody yet, it’s here.  We originally recorded it as a what-not-to-do.

Laughed extremely hard at work today.